When you enrol in Production Insurance, you are guaranteed a level of production based on your yield history and the level of coverage you choose. A claim may be paid if an insured peril causes your yield to fall below your guaranteed value.
Production Insurance covers you for losses due to adverse weather, disease, pests, wildlife, or other uncontrollable natural perils, except for perils excluded in the Contract of Insurance – General Terms and the Commodity-Specific Terms: Fruit on the Publications page.
Available coverageSelect one of two coverage options for all fresh and processing crops:
- Single-peril coverage for hail only (protects those with limited risks).
- Multi-peril coverage. For information, see the General Terms and the Commodity-Specific Terms: Fruit on the Publications page.
Tree coverage
Choose either standard tree mortality loss coverage, at no cost to you, or additional tree mortality loss coverage, offering you greater coverage at a lower deductible level.
See the Example scenario to help you choose the option that best meets your needs.
Fruit tree rider coverage
The fruit tree rider is added to your coverage if your trees were insured in the previous crop year, or if you notified Agricorp by September 1 and meet eligibility requirements. Newly planted trees must have been planted by June 10 to be eligible for coverage in the next crop year.
The fruit tree rider gives you additional protection if your trees die as a result of one or more insured perils.
For more information about this coverage, including how to qualify, see the Fruit Tree and Grapevine Riders feature sheet.
Calculating your coverage and claims
Your coverage depends on:
- Your final average yield
- Your claim price
- Your coverage level
- Your guaranteed production
- Your guaranteed value
Final average yield (FAY)
An FAY is calculated and used as a benchmark to determine if your actual production is below average.
For more information, see the Final Average Yield feature sheet.
FAY for existing participants
Your FAY is based on your yields from your 5 most recent years.
FAY for new participants
You are assigned an underwritten FAY for the first 5 years of production based on a variety of factors, including:
- Acreage
- Age of trees
- Available production records
- Drainage
- Irrigation capabilities
- Location of orchard
- Other management practices
- Regional weather patterns
- Rootstocks
- Soil type
- Spacing of trees
- Tree health
- Varieties grown
For each year that you participate, your actual yield replaces an underwritten yield until your FAY is composed entirely of your own actual yields.
Yield Buffering
Unusually high and low yields are buffered to stabilize and lessen the impact of extreme yields on your FAY.
- If your actual yield is above the upper threshold (130% of your FAY), the yield is buffered two-thirds of the way down to the upper threshold.
- If your actual yield is below the lower threshold (70% of your FAY), the yield is buffered two-thirds of the way up to the lower threshold.
Quality factor
If an insured peril reduces the quality of a crop, a quality factor may be applied to the yield to better reflect the price you receive.
If the crop is reduced in quality but can still be sold, the yield is factored down to reflect the loss in revenue.
Quality factor = price received for crop ÷ fresh claim price
Claim price
The claim price for both peaches and nectarines is based on fresh production. For peaches, both your fresh and processing production are valued at the fresh claim price.
For nectarines, you have two options to choose from:
- Your fresh production can be valued at the nectarine fresh claim price.
- As a lower cost alternative, your fresh production can be valued at the peach fresh claim price.
Note: Your Production Insurance coverage is automatically renewed at the claim price option you selected in the previous year. To make changes to your coverage, contact Agricorp by the date on your renewal. For more information, see the Deadlines page.
Coverage level
When you apply or renew each year, you choose 1 coverage level from several available options. It determines your guaranteed production.
Note: You must insure all of your peaches and nectarines (both fresh and processing). This applies to both single-peril and multi-peril coverage.
Guaranteed production
Guaranteed production is determined by multiplying your FAY by your selected coverage level. This number is used to calculate your guaranteed value.
Guaranteed production
= FAY × your selected coverage level
Guaranteed value
Guaranteed value converts your guaranteed production into a dollar amount so your premiums can be calculated and any production loss claims can be paid.
Guaranteed value = guaranteed production × your selected claim price